Italy shines in the 2021 World’s 50 Best Bars ranking

The awards ceremony of the World’s 50 Best Bars 2021 was held on the 7th of December in London. The 13th edition of the event, which it classifies and rewards the best cocktail bars in the world, voted by a jury made up of over 600 professionals including journalists, bartenders and leading figures in the food and beverage industry, was particularly significant, as it came at the end of a critical period for the world of catering and hospitality in general, including closures, limitations to international travels and a drastic decline in customers arrival. The Content Editor of The World’s 50 Best Bars, Mark Sansom, was therefore keen to underline the “resilience and sense of communion” shown by the locals, while Elisa Gregori, International Business Unit Director of Perrier – main sponsor of the event – placed the emphasis on the  fact that the sector “has shown incredible resilience and has learned to adapt to local restrictions”.



Italy has excellently defended its illustrious tradition in the field of signature drinks and mixology, placing itself after Singapore, China (the Asian city-state and the former celestial empire both six addresses on the list), USA, Australia , Mexico (four each) and Spain (first nation in Europe with four venues, including the third classified, the Paradise of Barcelona) thanks to its three cocktail bars, the same number as the United Kingdom, the true triumph of this’ year with the London Connaught Bar repeating the first place of 2020, also winning the title of best bar in the old continent, and the Tayēr + Elementary, also in London, in second position.


London Connaught Bar Team : Giorgio Bargiani, Ago Perrone, Maura Milia

Specifically, it is the Drink Kong of Rome (creature of the king of the Capitoline bartenders Patrick Pistolesi, with an atmosphere between 80s sci-fi and a refined nightclub, with lighting with neon tubes and the oriental appeal of the Japanese room), from the Milanese 1930 (speakeasy of the duo Flavio Angiolillo-Marco Russo, inspired in all respects by the clandestine haunts where, in the United States, people gathered to drink in the times of prohibitionism, the address is secret, hidden by an anonymous door, and to find it you have to rely only on the word of mouth of the “initiates”) and about Camparino, the historic sign of social and cultural gathering of Milan, the Galleria Vittorio Emanuele II; if the first one has dropped from 45th place in 2020 to the current 19th, the latter has gained five positions compared to the past year and is now 20th, while the 3rd one, new entry in the list, is on the 27th position.


Drink Kong, 1930, Camparino in Galleria


Actually, we also find a bit of Belpaese on the top of the podium, the Connaught team, the bar of the homonymous five-star luxury hotel in Mayfair, is led by Agostino Perrone, Giorgio Bargiani and Maura Milia, respectively Director of Mixology, Head Mixologist and Bar Manager, architects of a success that it has its flagship in the modern reinterpretation of the classic Martini cocktail, prepared by expert bartenders using a trolley that it moves from table to table. Ad hoc awards then it has assigned , among others, to the Attaboy of New York, winner of the Rémy Martin Legend of The List (a special prize that can be obtained only once, awarded to the venue that showed greater consistency in the “performances” in the ‘span of the 13 editions of the World’s 50 Best Bars), the President of Buenos Aires (Nikka Highest Climber), the Re di Sydney (Ketel One Sustainable Bar Award), the Cardiff Lab 22 (Siete Misterios Best Cocktail Menu) and the Hanky ​​Panky of Mexico City, whose debut in the ranking at 12th position earned him the Disaronno Highest New Entry.




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