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CITTAMANI, IN MILAN THE GASTRONOMIC TEMPLE OF INDIAN CUISINE, BETWEEN TRADITION AND MODERNITY

The gastronomic temple in the heart of Brera blends the culinary richness of modern India with that of contemporary Italy, reflecting the spirit of its founder Ritu Dalmia

Andaz London hotel: contemporary lifestyle with a local touch

Overlooking Liveropool street, the hotel (part of the Hyatt portfolio) combines cosmpolitan sophistication and London tradition

Timeless destinations

At Como Lake we explored the historic Grand Hotel Tremezzo, the modern and rigorous Sereno, the classicism of Villa Lario and then the refined design of Villa Peduzzi. On Garda Lake, classic meets exotic at Grand Hotel Fasano, while silence and simplicity are at home at Forestis on our Dolomites. This section is a journey

This Week

Unconventional hospitality in the sign of artistic valorization – Miramare Hotel Museum

Miramare Hotel Museum in Cagliari is an innovative concept that captures the heart of all guests who stay at least once in their life.  The small and extravagant hotel de Charme is located on the noble floor of Palazzo Marini Devoto, a majestic building built between 1870 and the end of the 19th century in

A window overlooking Rome, the Eternal City

Imagine waking up in the morning, opening the windows, and glimpsing the majesty of Rome, the Eternal City that is ready to welcome you. A few minutes from Terme di Diocleziano and Villa Borghese, Marcella Royal Hotel welcomes you in an oasis of peace in the beating heart of the city. The elegance and warmth

Springtime in New York – a sign of rebirth

Crowded restaurants and parks, bars and coffee shops full of people, musicians playing outside, in the streets. If it weren’t for the masks, which are still mandatory to wear even outdoors, walking around Soho on any weekend of April, it would be difficult to believe we still are in the middle of a pandemic.   In

Royal Hotel Sanremo, the excellence on the Riviera dei Fiori

In the movie “The Lady of the Lake” by Franco Rossellini and Luigi Bazzoni, there are love and scandals, disappearances, and mysterious appearances. In “Grand Budapest Hotel” by the visionary Wes Anderson, we can see the same guests from the decadent European aristocracy through flashbacks. “Lost in translation” is the story of an encounter in

Attractive destinations for your spring break

It is already late spring and the desire to escape is getting urgent. The season is perfect for a short break: temperatures are rising, the sun is shining, prices are cheap. Do you prefer an exotic destination? Do you want to get away but not too far? Or do you prefer to visit a city?

Chef in Town: the best restaurants in Porto Ercole- Costa d’Argento

Porto Ercole is a state of mind. Here everything is possible: while drinking a cappuccino at 11 am in a bar at the harbor, you might see the film director Paolo Sorrentino with his son going to the pier and ready to get on a boat. Even the most famous digital businesswoman, Chiara Ferragni, comes

This Month

Chef in Town: International food – traveling through flavors

We live in a globalized world where goods and people move freely on the whole Earth’s surface and make countries’ economies and cultures travel. In a country like Italy that cares about food and is naturally exposed to cultural influences from different parts of the world, it is natural that the most compelling aspect about

The seven most vibrant resorts in Central America

The current pandemic forces us to travel only with our imagination, but nothing forbids us to fly overseas with our thoughts and start planning our next trips.  Among the must-see destinations, Central America and the Dominican Republic are the ideal places to find the right spirit and rekindle the desire to travel. Colorful, rare, and

Chef in Town: Ronco Calino Franciacorta, an oasis for wine lovers.

The Ronco Calino winery, surrounded by ten hectares of organic vineyard, produces an accurate selection of Franciacorta: the iconic Brut, the textured Satèn, the particular Rosè Radijan, the classic Millesimato, and the Nature

Chef in Town: Monna Caterina Wine Resort, the perfect place for unique relaxing moments.

Located in a medieval village, Monna Caterina Wine Resort is a place in which to immerse yourself completely and where it is possible to enjoy the beauty of nature, art, and good food. This ancient cottage, close to Vinci, offers a unique view, thanks to its position on the hill that allows you to admire

We will travel again: 5 destinations to rediscover

Let’s rediscover (at least virtually) 5 destinations, very different from each other, to reach as soon as it is possible

Discovering Florence through the senses: 5 things to see.

Discovering the city through the five senses is a great way to perceive its most authentic nature

3 Destinations for a weekend in South Tyrol

The Dolomites are the mountains that everyone in the world admires. They offer breathtaking skylines and atmospheres in every season. Over the years, they become increasingly a trendy destination that should not be missing from our summer plans. In South Tyrol, the famous names and the new Alpine hotels have every comfort. They are close

Chef in Town: 5 Italian terroirs among wines, seas, lakes

There are places, whose lands, well delimited by the rules of nature, pushed by their background, give life to products of which wine, today more than ever, is the absolute protagonist: terroir. This term, whose meaning is getting richer and richer, does not directly refer to the climatic connotations insisting on certain parts of the

Chef in Town: Foss Marai, the leading winery in the production of sparkling wine and its strength

They call it <<heroic viticulture>> and Carlo Biasotto, founder of Foss Marai winery, tells it like this: “We were children, and our parents used to order us to go and pick the grapes: that was the time to cry because we knew how hard and dangerous the work was.” Land with a 45-degree slope, no

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Chef in Town: Simone Rugiati and his factory

An interview with the chef, TV host and influencer, Simone Rugiati

Chef in Town: MGC, the new lightest Mumm cuvée in the world

Maison Mumm reconfirms its role as a pioneer and innovator with MGC, the new cuvée created from a sustainable perspective of 835 grams for a 1 liter of bubbles, the lightest champagne bottle in the world

Chef in Town: “Belvedere Vodka,” the luxury vodka for tastings and star recipes.

Two Cocktails recipes to do at home perfect for Valentine’s Day The most elegant angel of the cinema used to sip it with boredom, touching it with long satin gloves: yes, we are talking about Audrey Hepburn of <<Breakfast at Tiffany’s>> and the cocktail is the <<White Angel>> a mixture of vodka and gin in

Chef in Town: Healthy Color

Whoever said that fast food is only junk has not yet discovered the revolutionary vision food of Healthy Color: the latest work of the multiplatinum singer Sfera Ebbasta, the footballer Andrea Petagna and the designer Marcelo Burlon. Italy’s first Fast Healthy Food has been inaugurated in the heart of the capital, precisely in Via Leone

Chef in Town: Lemon Protein Cake recipe.

When talking about keeping in shape, the fork plays a key role. Especially today, in a partial on and off lockdown condition that requires us to stay at home, letting ourselves go in the kitchen is a strong temptation. However, you can indulge in a few whims thanks to a slight revisitation of the recipes

10 Tips for a trendy weekend in Lisbon

A cosmopolitan and vibrant city, in the last years it was considered one of the coolest places in Europe. In fact, everyone wants to go to Lisbon.  Not only azulejos with cobalt tones, melancholy of fado, breathtaking views and great food, but the capital of Portugal is a fascinating city where fashion, lifestyle and nightlife

The mini-guide on Rome

Rome is the city of the four seasons, it is always loved by people, and even if it murmurs of voices, the reflections of the shadows on the majestic Fontana dei Quattro Fiumi of Piazza Navona gives a religious inner silence, where you can see all the eyes that have crossed it during Roman history. Rome is

Tulemar, a jungle luxury adventure in Costa Rica

Escaping to Paradise it is a natural instinct for those living in the Northern hemisphere, especially during those dreadful long cold winters.   Natural beauty, lush forests, palms for miles and waves for the brave: this is what Costa Rica has to offer. This winter, right at the end of the rainy season, we took a

Christmas cocktails

Here are some famous labels that you can use to amaze friends and relatives in classic evenings where everyone is together to exchange greetings

Naples between culture and museums

WHAT TO SEE IN NAPLES If you are planning a trip dedicated to culture and good food, Naples is certainly the destination for you; after a first gastronomic tour of which we recommend the stages here, and after the visit of the Capodimonte Museum, the destinations not to be missed are these and we tell

Getting married in Umbria: the best destinations

The best locations in Umbria

Style and travel tips: Cape Town

Are you looking for groundbreaking things to do in Cape Town? Take a break from your metropolis. Few cities offer museums and beaches and different types of shops such as the capital of South Africa

Even tourism makes itself “sustainable”

Three “responsible travel” itineraries to learn and investigate in the heart of Africa. These are the new proposals for the tour operator Evolution Travel for the fall and the Christmas period

Food talk: Ettore Bocchia talks about molecular cuisine

He has been defined as a revolutionary who overturned the approach to the kitchen. Ettore Bocchia, founder and top authority of molecular cuisine, is a person of discreet charm who can also explain complex concepts simply and directly. From his words emerges the great passion for the research of the best ingredients and the result

It’s street food mania, eating on the street is the new gourmet

The real success in the restaurant world is now street food. Street food beats every gourmet and marks incredible results

Belize: a place to discover

A jump from the United hub in Houston, Texas, and about 7 hours flight time from New York, Belize is a wonderfully centrally located destination from the United States. Traveling to Belize from Europe is certainly a longer journey, but we recommend it, at least once in your life, perhaps through New York or Miami